Brassylic acid
| Names | |
|---|---|
| IUPAC name
tridecanedioic acid
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| Other names
1,11-Undecanedicarboxylic acid
1,13-Tridecanedioic acid
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| Identifiers | |
CAS Number
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3D model (JSmol)
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| ChEBI | |
| ChEMBL | |
| ChemSpider | |
| ECHA InfoCard | 100.007.284 |
| EC Number |
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PubChem CID
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| UNII | |
CompTox Dashboard (EPA)
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| Properties | |
Chemical formula
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C13H24O4 |
| Molar mass | 244.3273 gm/mol |
| Appearance | white solid |
| Melting point | 114 °C (237 °F; 387 K) |
Solubility in water
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0.0025 g/100 mL |
| Hazards | |
| Occupational safety and health (OHS/OSH): | |
Main hazards
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Irritant |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references
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Brassylic acid is an organic compound with chemical formula (CH2)11(CO2H)2. A white solid, it is the C13-dicarboxylic acid. It is prepared by oxidation of erucic acid, which is abundant in some seed oils. Pelargonic acid is the coproduct. In the industrial setting, brassylic acid is used to produce specialty nylons, such as nylon 1313, as well as polymers, biodegradable solvents, lubricants, perfumes and plastics.[1][2][3]
Brassylic acid was first created in the nineteenth century through the oxidative ozonolysis of Erucic acid. It can yield 2 kinds of salts as it has 2 carboxylic acid groups attached. It occurs as a white powder, or as flakes.[4]
References
- ^ Cornils, Boy; Lappe, Peter (2000). "Dicarboxylic Acids, Aliphatic". Ullmann's Encyclopedia of Industrial Chemistry. Weinheim: Wiley-VCH. doi:10.1002/14356007.a08_523. ISBN 3527306730.
- ^ Neischlag, H. J.; Wolff, I. A.; Manley, T. C.; Holland, R. J. (1967-06-01). "Brassylic Acid from Ozonolysis of Erucic Acid". I&EC Product Research and Development. 6 (2): 120–123. doi:10.1021/i360022a009. ISSN 0536-1079.
- ^ "Brassylic Acid Market Size, Industry Share, Trends, 2032". www.fortunebusinessinsights.com. Retrieved 2026-01-06.
- ^ "BRASSYLIC ACID - Ataman Kimya". Ataman Kimya (in Turkish). Archived from the original on 2025-10-06. Retrieved 2026-01-06.
