Pentacosylic acid
Names
Preferred IUPAC name
Other names
Pentacosylic acid, Hyenic acid
Identifiers
CAS Number
3D model (JSmol)
Abbreviations
C25
Beilstein Reference
1797903
ChEBI
ChEMBL
ChemSpider
ECHA InfoCard
100.007.306
EC Number
UNII
InChI=1S/C25H50O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23-24-25(26)27/h2-24H2,1H3,(H,26,27)
Key: MWMPEAHGUXCSMY-UHFFFAOYSA-N
InChI=1S/C25H50O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22-23-24-25(26)27/h2-24H2,1H3,(H,26,27)
Key: MWMPEAHGUXCSMY-UHFFFAOYSA-N
O=C(O)CCCCCCCCCCCCCCCCCCCCCCCC
Properties
Chemical formula
C 25 H 50 O 2
Molar mass
382.38 g/mol
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
Infobox references
Pentacosylic acid , also known as pentacosanoic acid or hyenic acid , is a 25-carbon long-chain saturated fatty acid with the chemical formula CH3 (CH2 )23 COOH .[ 1]
See also
List of saturated fatty acids
Very long chain fatty acids
List of carboxylic acids
References
Lipids: fatty acids
Saturated ω−3 Unsaturated
Octenoic (8:1)
Decenoic (10:1)
Decadienoic (10:2)
Lauroleic (12:1)
Laurolinoleic (12:2)
Myristovaccenic (14:1)
Myristolinoleic (14:2)
Myristolinolenic (14:3)
Palmitolinolenic (16:3)
Palmitidonic (16:4)
α-Linolenic (18:3)
Stearidonic (18:4)
α-Parinaric (18:4)
Dihomo-α-linolenic (20:3)
Eicosatetraenoic (20:4)
Eicosapentaenoic (20:5)
Clupanodonic (22:5)
Docosahexaenoic (22:6)
9,12,15,18,21-Tetracosapentaenoic (24:5)
6,9,12,15,18,21-Tetracosahexaenoic (24:6)
ω−5 Unsaturated
Myristoleic (14:1)
Palmitovaccenic (16:1)
α-Eleostearic (18:3)
β-Eleostearic (trans -18:3)
Punicic (18:3)
7,10,13-Octadecatrienoic (18:3)
9,12,15-Eicosatrienoic (20:3)
β-Eicosatetraenoic (20:4)
ω−6 Unsaturated
Obtusilic acid (10:1)
8-Tetradecenoic (14:1)
12-Octadecenoic (18:1)
Linoleic (18:2)
Linolelaidic (trans -18:2)
γ-Linolenic (18:3)
Calendic (18:3)
Pinolenic (18:3)
Dihomo-linoleic (20:2)
Dihomo-γ-linolenic (20:3)
Sciadonic (20:3)
Arachidonic (20:4)
Adrenic (22:4)
Osbond (22:5)
ω−7 Unsaturated
Palmitoleic (16:1)
Vaccenic (18:1)
Rumenic (18:2)
Paullinic (20:1)
7,10,13-Eicosatrienoic (20:3)
ω−9 Unsaturated
Hypogeic (16:1)
Oleic (18:1)
Elaidic (trans -18:1)
Gondoic (20:1)
Erucic (22:1)
Nervonic (24:1)
8,11-Eicosadienoic (20:2)
Mead (20:3)
Ximenic (26:1)
ω−10 Unsaturated ω−11 Unsaturated
Gadoleic (20:1)
Cetoleic (22:1)
Lumequeic (30:1)
ω−12 Unsaturated
4-Hexadecenoic (16:1)
Petroselinic (18:1)
8-Eicosenoic (20:1)